Guar Gum Powder

Guar Gum Powder

Product Overview:

Botanical Names: Cyamopsis tetragonoloba

Origin: India

Plant Used: Endosperm

Shelf Life: 2 Years

Common Names:

  • Guar Gum
  • Cluster Bean

Guar gum is a natural thickening agent derived from guar beans. It's widely used in various industries due to its excellent binding, thickening, and stabilizing properties.

Specifications

ParameterValue
gradeFood Grade
viscosityMin 3500 cPs
moistureMax 12%
proteinMin 82%
ashMax 0.8%

Health Benefits

  • Natural thickening agent
  • Stabilizer in food products
  • Dietary fiber source
  • Improves texture in various applications

Applications/Usage

  • Food Industry
  • Pharmaceutical
  • Cosmetics
  • Oil and Gas
  • Paper Manufacturing